Description
Gramas Tea Masala has dry ginger, cardamom, cloves, cinnamon, pepper, basil (tulasi) fennel and the works….These naturals add that subtle kick of spice to your chai and gives a soothing feel.
Instructions
Add 1/2 tsp of tea masala per cup of tea just before you turn off the stove, stir well, strain & enjoy the goodness of these wonderful natural ingredients in your chai.
Tina –
Warm outside warm inside , a hint of this masala makes your tea so refreshing, loved it.